A Three Green, LLC publication

Visit threegreenllc.com
Three Green logoThree Green
Magazine
← All issues
Issue09
Dates coming soon

Dates coming soon

How you get this issue

  • The physical magazine is packaged with that month's product from threegreenllc.com/shop. It is not sold on its own.
  • Preorders for the month run for the dates shown, USA only.
  • The free digital copy is posted one month after the preorder window closes, and it goes to the email list first.
Read the article

From Farm to Table

Grow. Connect. Nourish.

Our ninth issue visits Veggios Marketplace — the Three Green venture connecting people with farms and food producers. From organic produce and pasture-raised meat to dairy, regenerative agriculture, and seed-oil-free goods, this concept issue explores the people, practices, and food-source information that help shoppers make more thoughtful choices. Inside: a closer look at farm discovery, growing methods, and the connection between a healthy table and a healthier planet.

Inside this issue

  • From farm to table: the Veggios Marketplace concept
  • Know your food source: discovering farms and producers
  • Organic and regenerative agriculture: growing with the land
  • Beyond the produce basket: meat, dairy, and seed-oil-free goods